PERIQUITA RESERVA 2009
IS "EDITOR'S CHOICE" WITH 87 POINTS

Periquita Reserva 2009 is "Editor's Choice" with 87 points in the December issue of Germany's best wine publication, Meiningers Weinwelt.

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This red wine from José Maria da Fonseca is considered by the magazine as "The perfect after- work wine" the publication also adds "soft tannins, good acidity and perfect balance."

Periquita Reserva 2009 is a wine of intense ruby with an aroma of black fruits (blackberries), raspberries, spices, violets, cassis, cherry, vanilla, coffee and wood. This wine has aged in new and used wood for 8 months. It should accompany red meats, game and cheeses and should ideally be consumed at a temperature of 16ºC.

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